Yellowfin Tuna
Yellowfin Tuna is an excellent fish for sashimi and raw fish dishes. Its flesh is typically not as deep red and tends to be firmer than that of Bigeye Tuna.
Yellowfin Tuna Preparation
Yellowfin Tuna is used in raw fish dishes especially sashimi. This fish grills very well and is used in Cajun cuisine as “blackened fish”. Yellowfin Tuna has a firm texture and subtle flavour.
Yellowfin Tuna Availability
Caught and available all year round
Yellowfin Tuna Products
- Fresh G&G Yellowfin Tuna
- Fresh H&G Yellowfin Tuna
- Fresh Yellowfin Tuna loins